thank you
Kita Shuzo
I’m so grateful to Kita Shuzo (Kita Sake Brewery) for their ancient, traditional way of making sake. I wonder if my overtones reached and resonated with the koji rice malt?
Thank you all for a magnificent experience.



I’m so grateful to Kita Shuzo (Kita Sake Brewery) for their ancient, traditional way of making sake. I wonder if my overtones reached and resonated with the koji rice malt?
Thank you all for a magnificent experience.


o much to everyone who came. The performance concluded beautifully. Although we weren’t able to take photos or videos, it was a gorgeously clear and sunny day.
It made me truly feel that Japanese sound is all about the “space” itself—a wonderful, multi-dimensional realm where the wind flows freely.